• Batido de Sardinas
  • Vegetable Rice Rolls
  • Smoked Salmon Pate
  • Fresh Vegetable Spring Rolls
  • Crudites

Served with Bleu Cheese Cream Dip
and Aoili and Roasted Bell Pepper Dip


  • Cordon Bleu Bites
  • Beef Taco Croquettas
  • Adobo, Green Mango and Cheddar CheeseĀ Springroll
  • Three Cheese Samosas
  • Pineapple and Kahlua Chicken Skewers
  • Mini Sate Skewers
  • Tortilla de Patata


  • Splendido Salad BarServed with assorted dressings: French, Caesar, Thousand Island, Honey Mustard
  • Caesar Salad
  • Tuna Potato Salad
  • Grilled Vegetable Salad in Poached Peach Dressing
  • Nicoise SaladSeared Tuna, Haricot Verts, Tomato, Potato, Olives, Quail Eggs in Balsamic Vinaigrett


  • Shrimp Bisque
  • Black Forest Mushroom Soup
  • French Onion Soup
    with Cheese Croutons
  • Broccoli Soup
  • Minestrone with Basil and Spinach



  • Lomo Saltado
  • Beef Salpicado
  • Osso Bucco
  • Lengua Estofado
  • Beef Tenderloin with Shitake Red Wine Gravy



  • Tenderloin of Pork with Ranchero Sauce
  • Slow-Roasted Pork Belly
  • Schnitzel with Demi-Gravy
  • Roast Pork Loin with Caramelized Potatoes
  • Teriyaki-Glazed Baked Pork Belly



  • Iberian Chicken
  • Chicken Galantina
  • Apple-Glazed Roasted Chicken
  • Oven-Baked Barbecue Chicken
  • Tamarind Rub-Roast Chicken
  • Garlic Rosemary Chicken



  • Grilled Norwegian Salmon with Dill Mustard
  • Fillet of Mahi Mahi with Herbed Bechamel
  • Seafood Medley with Pepperonata Sauce
  • Snapper with Saffron Cream Sauce
  • Baked Fillet of Fish with Pesto
  • Cobbler Ala Calabrese



  • Paella ala Cristina
  • Seafood Paella
  • Paella Tinola
  • Paella Negra


  • Roast BeefServed with Cream Corn or Mashed Potato
  • Beef BellyServed with Cream Corn or Mashed Potato
  • Cuchinillo FritoServed with pure de patatas con ajo y pimento
  • Lechon LiempoServed with Tomatoes, Onions, Green Mangoes,Sinamak, Bagoong Balayan, Calamansi and Chil


  • Buttered Vegetables
  • Asian Stir-Fry Vegetables
  • Vegetables Al Ajillo
  • Roasted Potato Anna with Baked Onions
  • Green Beans and Carrots with Caramelized Shallots
  • Mushroom Salpicao with Choriz


  • Bolognese
  • Chorizo Carbonara
  • Puttanesca
  • Tuna Pesto
  • Szechuan Choice of Penne ,Linguine, Fettuccine or Spaghetti Pasta
  • Three Mushroom Cannelloni


  • San Marco
  • Creme Brulee
  • Mango Sansrival
  • Chocolate Creme Brulee
  • Chocolate Ganache Cake
  • Mango Pannacotta in Shot Glass
  • New York Cheese Cake
  • Assorted Fresh Fruits
  • Assorted Petit Fours